Potatoes are the star of the show in many of consumers’ favorite foods— they’re great mashed, as hashbrowns, as fries, baked, as tots and more. In addition to being a consistent customer favorite, potatoes offer operators endless opportunity for creativity, and are also great for use all day long, making them a versatile workhorse for just about any menu. From morning to night, potatoes are the perfect canvas for making craveable entrees, sides and more. What’s more, when they’re made into full dishes rather than just being sold as standalone sides, they offer higher margins for operators— what’s not to love about potatoes? Here are a few ways operators can make unique potato dishes that are sure to become instant classics

Download the report to learn more about potato products from Basic American Foods.